I am thrilled to announce that I am finally taking the leap and sharing with you all one of my passions: Preserving!
This summer I will be hosting a jam-making class right here at the Faulk Farmstead! I am thrilled to share this event with 6 awesome peeps!
Click here to learn more (and register)! (more after the ad – hop on over!)
If you can’t make this one, not to worry – I have more fun classes in the making:
– In a Pickle: easy pickles – cukes, peppers, veggies!
– Salsa night!
– Jam On! with a Buzz: Can you say Bourbon cherries? Or Whiskey figs??
– Seasonal: Applesauce (sweet & savory variations), holiday gift-making
(syrups, winter compotes)
– BONUS: hosting a winter preserve swap!
If you want to stay informed of all of the preserving fun, make sure to sign up for our Putting Up (food preservation) Newsletter here!